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queso blanco

A rich and creamy queso blanco dip made with simple ingredients, perfect for any appetizer plate.
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Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 0.5 pound White American Cheese
  • 2 tablespoons chopped green chile
  • 1 tablespoon diced pickled jalapeño slices
  • 1 tablespoon juice from pickled jalapenos
  • 0.33 cup whole milk
  • 0.25 cup water
  • 0.25 teaspoon cumin

Method
 

Preparation Steps
  1. Combine all ingredients in a medium size glass bowl. Microwave for five minutes, pausing to stir after every minute. The dip will be very watery at first, but it will thicken as it finishes cooking.
  2. Serve hot, poured over just about anything that you want to make more delicious. Enjoy!

Notes

This queso blanco is perfect for dipping with chips or spreading over tacos and burritos for extra flavor.