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homemade margaritas

A simple and natural homemade margarita recipe using fresh lime juice, tequila, and agave nectar.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.25 shots lime juice
  • 2 shots water
  • 1.5 shots tequila
  • 0.75 shot agave nectar
  • as necessary ice

Method
 

Preparation Steps
  1. Squeeze fresh lime juice into a large glass or shaker, about 2 medium-sized limes.
  2. Add water, tequila, and agave nectar to the lime juice. Stir well to combine.
  3. Optional: strain the mixture to remove pulp if desired.
  4. Add plenty of ice to the shaker or glass. Shake or stir vigorously.
  5. Serve immediately with a salt rim if desired.

Notes

This recipe yields a refreshing, natural margarita perfect for summer.